by Ricola
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Experience the unique and aromatic blend of Ricola Original Swiss Herbal Sugar-Free Sweets, famous worldwide for their soothing properties. Made from a secret recipe crafted in 1940 by company founder Emil Richterich, these sweets are a delightful fusion of 13 Swiss herbs. All herbs are sustainably cultivated in the tranquil Swiss Alps, ensuring the highest quality and purity.
Isomalt, Extract (1%) of Ricola's Herb Mixture, Colour (Plain Caramel), Sorbitol, Natural Flavours (Menthol, Peppermint Oil),Sweeteners (Aspartame, Acesulfame-K)
Excessive consumption may induce laxative effects (e.g. 10 sweets in 1-2 hours). Protect the sweets from heat and humidity.
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